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Food Manufacturing Magazine: Q

April 10, 2013

The food industry is constantly evolving, and increasing food safety regulations and new technologies seem to be generating change at a faster pace than ever before. Food Manufacturing spoke with Jonathan Cowan and Tom Nessen of Plex Systems to discuss the newest safety legislation, the Food Safety Modernization Act (FSMA), and how food manufacturers can take advantage of new technologies to increase food safety and comply with the new regulations.

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